Weekly Entree List

Week of January 15th 2017

We make LIMITED amounts and we run out fast, so PLEASE

call us in advance and we’d be glad to put dinner aside!

 

MONDAY

MEATLOAF ~ $12.00 lb

ORZO WITH WILD MUSHROOMS ~ $12.00 lb

HARICOT VERT WITH SHAVED FENNEL ~ $14.00 lb

Lemon greek yogurt, and toasted pecan dukkah

CUCUMBER AND CELERY SALAD ~ $10.50 lb

TUESDAY

SPINACH LASAGNA ~ $12.00 lb

CHICKEN PARMESAN ~ $17.50 lb

ROASTED CAULILFLOWER WITH CAPERS AND LEMON ~ $13.00 lb

WINTER BEET SALAD ~ $13.00 lb

 

WEDNESDAY

FALAFEL ~ $3.50 ea

FATTOUSH ~ $12.00 lb

CHICKEN ROULADES~ $ 17.50 lb

Spinach, roasted red pepper, and feta stuffed

CRACKED WHEAT PILAF ~ $9.00 lb

ROASTED SPAGHETTI SQUASH ~ $12.00 lb

 

THURSDAY

PORK MILANESE~ $13.50 lb

BROCCOLINI WITH ROASTED TOMATOES~ $13.00 lb

MASHED POTATOES ~ $10.50 lb

WINTER FARRO SALAD ~ $12.00 lb

With shiitake mushrooms, dried cranberry, shaved kale, and orange honey vinaigrette

FRIDAY

PAN ROASTED COD WITH ROSEMARY AND OLIVE VINAIGRETTE ~ $28.00 lb

ROASTED FINGERLING POTATOES ~ $10.50 lb

With fennel, capers, and cippolini onions

BRAISED SWISS CHARD ~ $10.50 lb

SWEET POTATO RAVIOLI ~ $13.00 lb

With sage, garlic, and olive oil

 

SATURDAY

PULLED PORK QUESADILLAS ~ $5.50 ea

TURKEY POT PIE ~ $ 12.00 ea

Made with misty knoll turkey, potatoes, peas, and carrots, with a rich turkey stock

Serves 2
INDIVIDUAL SAVORY QUICHE ~ $14.00 ea

Serves 2-3

CHILI VERDE ~ $16.50 qt

GRILLED SWEET POTATO WEDGES ~ $10.50 lb

With chimichurri sauce

 

 

VALENTINE’S DAY IS COMING UP, IMPRESS YOUR SWEETHEART WITH A MEAL FOR TWO OR SOME OF OUR SWEETS!

MENUS AVAILABLE THIS WEEK!

~

CHECK OUT OUR FACEBOOK PAGE, BETTER YET, LIKE US ON FACEBOOK!

WWW.VICKILEES.COM  

 

vicki lee’s bakeshop, catering, take-away

105 trapelo road, Belmont, ma 02478

617-489-5007